Thursday, December 27, 2007


Pita is a traditional Macedonian dish. Other varieties and related dishes can also be found in surrounding countries of the Balkans. This is one of the most popular and recognizable dishes in Macedonia and it is made most often for festive occasions, or simply as a comforting family snack. Pita is most commonly made with Macedonian white cheese. Other varieties are made with spinach, meat, leek or cabbage.

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